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Fish - [MOLLUSCS] - Crustaceans - Equinoderms
Hard Clam (Protothaca thaca) |
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Processing ways:
Whole shell on, cooked, IQF
Half shell, cooked, IQF or VP
Cooked meat IQF |
Palo Palo Top Shell (Argobuccinum Aarhus) |
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Processing ways:
Cooked meat IQF |
Trophon Top Shell (Trophon spp.) |
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Processing ways:
Cooked meat IQF |
Limpet (Fisurella spp.) |
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Processing ways:
Cooked or Raw meat IQF |
Loco (Concholepas concholepas) |
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Processing ways:
Raw meat, IQF |
Octopus (Octopus vulgaris) |
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Processing ways:
Whole, raw, IQF |
Giant Squid (Dosidicus giga) |
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Processing ways:
Fillets frozen in block
Wing IQF or Blocks
Tentacles in blocks |
Soft Clam (Semele solida) |
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Processing ways:
Whole, shell on, cooked, IQF
Half shell, cooked, IQF or VP
Cooked meat IQF |
Mussels (Mytilus chilensis) |
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Processing ways:
Whole, shell on, cooked, VP
Half shell, cooked, IQF
Cooked meat IQF |
Pacific Oyster (Crassostrea gigas) |
[+] Not Available |
Processing ways:
Whole, shell on, raw, IQF
Half shell, raw, IQF |
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